Pumpkin pumpkin

172 calories 17.8 g
Beer Stats
Method: All Grain
Style: Spice, Herb, or Vegetable Beer
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 24 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 172 calories (Per )
Carbs: 17.8 g (Per )
Created Tuesday November 1st 2016
1.056
1.014
5.5%
34.2
11.88
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg German - Pilsner5 kg Pilsner 38 1.6 65.4%
0.25 kg American - Caramel / Crystal 60L0.25 kg Caramel / Crystal 60L 34 60 3.3%
0.40 kg Finland - Munich Malt0.4 kg Munich Malt 36 7 5.2%
2 kg Pumpkin2 kg Pumpkin 1.75 13 26.1%
7.65 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Lunga15 g Lunga Hops Pellet 11 Boil 60 min 20.13 50%
15 g Centennial15 g Centennial Hops Pellet 10 Boil 30 min 14.07 50%
30 g / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: Spice, Herb, or Vegetable Beer, ABV 5.5%, IBU 34.2, SRM 11.88, Fermentables: (Pilsner, Caramel / Crystal 60L, Munich Malt, Pumpkin) Hops: (Lunga, Centennial)
View Count: 348
Brew Count: 2
Last Updated: 2016-11-01 15:27 UTC

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