One TripEL for happiness
278 calories
31.7 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
35 g |
Styrian Goldings35 g Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
60 min |
18.05 |
33.3% |
25 g |
Saaz25 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
25 min |
5.7 |
23.8% |
25 g |
Saaz25 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
10 min |
2.97 |
23.8% |
10 g |
Styrian Goldings10 g Styrian Goldings Hops |
|
Pellet |
5.5 |
Aroma
|
0 min |
|
9.5% |
10 g |
Saaz10 g Saaz Hops |
|
Pellet |
3.5 |
Aroma
|
0 min |
|
9.5% |
105 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
30 L |
pre mash |
Infusion |
-- |
52 °C |
15 min |
30 L |
mash |
Infusion |
-- |
68 °C |
50 min |
29 L |
mash out |
Infusion |
-- |
78 °C |
12 min |
Target Water Profile
Balanced Profile
"One TripEL for happiness" Belgian Tripel beer recipe by Bongia e Ardiz. BIAB, ABV 8.11%, IBU 26.73, SRM 7.9, Fermentables: (Pilsner, Flaked Oats, Belgian Candi Sugar - Clear/Blond (0L)) Hops: (Styrian Goldings, Saaz)
View Count: 516
Brew Count: 0
Last Updated: 2016-11-02 11:21 UTC