4Gs Chocolate Vanilla Porter
189 calories
20.8 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.50 oz |
Fuggles1.5 oz Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
25.75 |
60% |
1 oz |
Fuggles1 oz Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
5 min |
3.42 |
40% |
2.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2.50 oz |
Fuggles (Pellet) 2.4999999942814 oz Fuggles (Pellet) Hops |
|
29.17 |
100% |
2.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Temperature |
-- |
156 °F |
60 min |
2 gal |
Mashout (210F Water) |
Sparge |
-- |
170 °F |
10 min |
2 gal |
Batch Sparge |
Sparge |
-- |
170 °F |
10 min |
2 gal |
Batch Sparge |
|
-- |
170 °F |
10 min |
Starting Mash Thickness:
1.25 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 oz |
Whirfloc
|
|
Fining |
Boil |
5 min. |
2 each |
Vanilla Beans
|
|
Spice |
Secondary |
6 days |
Target Water Profile
Oxford Michigan USA
Notes
Added 3 cut up vanilla beans to primary after fermentation for 7 days, crashed, and kegged.
View Count: 2324
Brew Count: 2
Last Updated: 2022-11-29 17:19 UTC