Four C'Sons all grain
180 calories
16.8 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
6 g |
Chinook6 g Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
16.9 |
12.8% |
5 g |
Columbus5 g Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
16.25 |
10.6% |
5 g |
Cascade5 g Cascade Hops |
|
Pellet |
7 |
Boil
|
15 min |
3.76 |
10.6% |
5 g |
Centennial5 g Centennial Hops |
|
Pellet |
10 |
Boil
|
15 min |
5.37 |
10.6% |
2 g |
Columbus2 g Columbus Hops |
|
Pellet |
15 |
Boil
|
15 min |
3.22 |
4.3% |
5 g |
Cascade5 g Cascade Hops |
|
Pellet |
7 |
Boil
|
5 min |
1.51 |
10.6% |
5 g |
Centennial5 g Centennial Hops |
|
Pellet |
10 |
Boil
|
5 min |
2.16 |
10.6% |
14 g |
Centennial14 g Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
7 days |
|
29.8% |
47 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
-- |
-- |
65 °C |
60 min |
"Four C'Sons all grain" American IPA beer recipe by Dirty Horse. BIAB, ABV 6.24%, IBU 49.17, SRM 8.59, Fermentables: (Flaked Barley, Maris Otter Pale, Crystal 90L) Hops: (Chinook, Columbus, Cascade, Centennial)
View Count: 1113
Brew Count: 0
Last Updated: 2016-09-18 08:29 UTC