Wee Heavy Alvaro cambre

253.67 calories 25.72 g
Beer Stats
Method: All Grain
Style: Wee Heavy
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 60 liters
Pre Boil Gravity: 1.027 (recipe based estimate)
Efficiency: 68% (brew house)
Source: Gabriel La Porta
Calories: (Per )
Carbs: (Per )
Created Thursday September 1st 2016
1.082
1.020
8.04%
0
16.42
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.97 kg German - Pilsner2.97 kg Pilsner 38 1.6 40.9%
2.31 kg German - Pale Ale2.31 kg Pale Ale 39 2.3 31.8%
0.66 kg German - Caramel Pils0.66 kg Caramel Pils 35 2.4 9.1%
0.33 kg German - CaraMunich III0.33 kg CaraMunich III 34 57 4.5%
0.33 kg German - CaraRed0.33 kg CaraRed 34 20 4.5%
0.10 kg German - Carafa I0.1 kg Carafa I 32 340 1.4%
0.07 kg Belgian - Special B0.07 kg Special B 34 115 1%
0.50 kg Cane Sugar0.5 kg Cane Sugar 46 0 6.9%
7.27 kg / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Author: Gabriel La Porta, Method: All Grain, Style: Wee Heavy, ABV 8.04%, IBU 0, SRM 16.42, Fermentables: (Pilsner, Pale Ale, Caramel Pils, CaraMunich III, CaraRed, Carafa I, Special B, Cane Sugar)
View Count: 1765
Brew Count: 0
Last Updated: 2016-09-01 19:14 UTC

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