That Funky Monkey - Beer Recipe - Brewer's Friend

That Funky Monkey

165 calories 16.7 g
Beer Stats
Method: All Grain
Style: Saison
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Dustin Pope
Calories: 165 calories (Per )
Carbs: 16.7 g (Per )
Created: Sunday August 28th 2016
1.050
1.012
5.0%
55.7
5.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb American - Pale 2-Row9 lb Pale 2-Row 37 1.8 85.7%
1 lb American - White Wheat1 lb White Wheat 40 2.8 9.5%
0.50 lb American - Victory0.5 lb Victory 34 28 4.8%
10.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Columbus1 oz Columbus Hops Pellet 15 Boil 60 min 55.69 20%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 0 min 20%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Boil 0 min 20%
1 oz Citra1 oz Citra Hops Pellet 11 Dry Hop 5 days 20%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Dry Hop 5 days 20%
5 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 155 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 tsp Wyeast Beet Nutrient Blend Other Boil 10 min.
 
Yeast
Wyeast - Belgian Saison 3724
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
Low
Optimum Temp:
70 - 95 °F
Starter:
No
WLP650 Brettanomyces Bruxellensis
Amount:
1 Each
Cost:
Attenuation (avg):
0%
Flocculation:
Optimum Temp:
0 - 0 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"That Funky Monkey" Saison beer recipe by Dustin Pope. All Grain, ABV 4.99%, IBU 55.69, SRM 5.1, Fermentables: (Pale 2-Row, White Wheat, Victory) Hops: (Columbus, Citra, Mosaic) Other: (Wyeast Beet Nutrient Blend)
View Count: 683
Brew Count: 2
Last Updated: 2016-10-04 18:30 UTC

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