German Amber Lager
197 calories
22.7 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Brewer's Gold0.5 oz Brewer's Gold Hops |
|
Pellet |
9 |
Boil
|
60 min |
16.49 |
20% |
1 oz |
German select1 oz German select Hops |
|
Pellet |
3 |
Boil
|
10 min |
3.98 |
40% |
1 oz |
GERMAN SMARAGD (EMERALD)1 oz GERMAN SMARAGD (EMERALD) Hops |
|
Pellet |
5 |
Boil
|
10 min |
6.64 |
40% |
2.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
Brewer's Gold (Pellet) 0.49999999885628 oz Brewer's Gold (Pellet) Hops |
|
16.49 |
20% |
1 oz |
German select (Pellet) 0.99999999771257 oz German select (Pellet) Hops |
|
3.98 |
40% |
1 oz |
GERMAN SMARAGD (EMERALD) (Pellet) 0.99999999771257 oz GERMAN SMARAGD (EMERALD) (Pellet) Hops |
|
6.64 |
40% |
2.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
154 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Munich (Dark Lager)
"German Amber Lager" International Amber Lager beer recipe by gsh. All Grain, ABV 5.4%, IBU 27.11, SRM 9.28, Fermentables: (Pilsner, Dark Munich, Melanoidin, Red X) Hops: (Brewer's Gold, German select, GERMAN SMARAGD (EMERALD))
View Count: 2232
Brew Count: 0
Last Updated: 2016-07-14 17:40 UTC