Where's My American Baby Pale Ale

169 calories 18.4 g
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.25 gallons (ending kettle volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 62% (ending kettle)
Calories: 169 calories (Per )
Carbs: 18.4 g (Per )
Created: Sunday July 3rd 2016
1.051
1.014
4.8%
50.6
9.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb American - Pale Ale8 lb Pale Ale 37 3.5 66.7%
2 lb American - Munich - Light 10L2 lb Munich - Light 10L 33 10 16.7%
1 lb American - Vienna1 lb Vienna 35 4 8.3%
0.75 lb American - Wheat0.75 lb Wheat 38 1.8 6.3%
0.25 lb Belgian - Special B0.25 lb Special B 34 115 2.1%
12 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz Perle1.5 oz Perle Hops Pellet 8.2 Boil 60 min 50.55 100%
1.50 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
11.5 qt Infusion -- 130 °F 60 min
Starting Mash Thickness: 1 qt/lb
 
Yeast
Imperial Yeast - A15 Independence
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
62 - 72 °F
Starter:
No
Fermentation Temp:
72 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 88 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
"Where's My American Baby Pale Ale" American Pale Ale beer recipe by Brewer #56671. All Grain, ABV 4.84%, IBU 50.55, SRM 9.84, Fermentables: (Pale Ale, Munich - Light 10L, Vienna, Wheat, Special B) Hops: (Perle)
View Count: 446
Brew Count: 0
Last Updated: 2016-07-09 19:22 UTC

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