Dummkopf Dunkel
178 calories
17.3 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.25 oz |
Hallertau Mittelfruh1.25 oz Hallertau Mittelfruh Hops |
|
Leaf/Whole |
3.75 |
Boil
|
60 min |
16.13 |
41.7% |
0.75 oz |
Hersbrucker0.75 oz Hersbrucker Hops |
|
Leaf/Whole |
4 |
Boil
|
15 min |
5.12 |
25% |
1 oz |
Mount Hood1 oz Mount Hood Hops |
|
Leaf/Whole |
4.8 |
Boil
|
0 min |
|
33.3% |
3 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
Protein rest |
Infusion |
-- |
122 °F |
30 min |
|
beta saccharification |
|
-- |
146 °F |
30 min |
|
alpha saccharification |
|
-- |
156 °F |
30 min |
|
mash out |
|
-- |
170 °F |
10 min |
Starting Mash Thickness:
1 qt/lb
|
Priming
Method: co2
CO2 Level: 2.44 Volumes |
Target Water Profile
Balanced Profile
"Dummkopf Dunkel" Munich Dunkel beer recipe by Wojtek Dyszkiewicz. All Grain, ABV 5.57%, IBU 21.26, SRM 15.11, Fermentables: (Munich Dark, Munich Light, Pilsner, Carapils, Caramel / Crystal 60L) Hops: (Hallertau Mittelfruh, Hersbrucker, Mount Hood)
View Count: 464
Brew Count: 0
Last Updated: 2020-10-30 10:26 UTC