Hop Toxin
307 calories
31.4 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.75 oz |
Columbus0.75 oz Columbus Hops |
|
Leaf/Whole |
15 |
Boil
|
60 min |
30.55 |
10% |
0.75 oz |
Centennial0.75 oz Centennial Hops |
|
Leaf/Whole |
10 |
Boil
|
60 min |
20.37 |
10% |
0.75 oz |
Chinook0.75 oz Chinook Hops |
|
Leaf/Whole |
13 |
Boil
|
60 min |
26.48 |
10% |
0.75 oz |
Centennial0.75 oz Centennial Hops |
|
Leaf/Whole |
10 |
Boil
|
5 min |
4.06 |
10% |
0.75 oz |
Chinook0.75 oz Chinook Hops |
|
Leaf/Whole |
13 |
Boil
|
5 min |
5.28 |
10% |
0.75 oz |
Simcoe0.75 oz Simcoe Hops |
|
Leaf/Whole |
12.7 |
Boil
|
5 min |
5.16 |
10% |
1.50 oz |
Centennial1.5 oz Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
5 days |
|
20% |
1.50 oz |
Simcoe1.5 oz Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
5 days |
|
20% |
7.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
150 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Whirfloc
|
|
Fining |
Boil |
15 min. |
0.50 tsp |
Yeast Nutrient
|
|
Other |
Boil |
15 min. |
0.50 tsp |
Gypsum
|
|
Water Agt |
Boil |
1 hr. |
"Hop Toxin" Double IPA beer recipe by LongHouseBrews. All Grain, ABV 9.09%, IBU 91.89, SRM 10.84, Fermentables: (Pale 2-Row, Munich - Light 10L, Victory, Corn Sugar - Dextrose) Hops: (Columbus, Centennial, Chinook, Simcoe) Other: (Whirfloc, Yeast Nutrient, Gypsum)
View Count: 636
Brew Count: 0
Last Updated: 2016-10-28 23:21 UTC