BahulaBock

183 calories 20.5 g
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Beer Stats
Method: All Grain
Style: Maibock/Helles Bock
Boil Time: 60 min
Batch Size: 10.5 gallons (fermentor volume)
Pre Boil Size: 12.1 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 78% (brew house)
Calories: 183 calories (Per )
Carbs: 20.5 g (Per )
Created Wednesday March 2nd 2016
1.055
1.016
5.0%
32.3
11.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
18 lb German - Vienna18 lb Vienna 37 4 90%
1 lb American - Aromatic Malt1 lb Aromatic Malt 35 20 5%
1 lb Belgian - Special B1 lb Special B 34 115 5%
20 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.30 oz Citra1.3 oz Citra Hops Pellet 13.4 Boil 60 min 32.28 100%
1.30 oz / $ 0.00
 
Yeast
White Labs - Munich Helles Yeast WLP860
Amount:
1 Each
Cost:
Attenuation (avg):
70%
Flocculation:
Medium
Optimum Temp:
48 - 52 °F
Starter:
No
Fermentation Temp:
52 °F
Pitch Rate:
1.5 (M cells / ml / ° P) 809 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Pilsen (Light Lager)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
7 3 2 5 5 25
Mash Chemistry and Brewing Water Calculator
"BahulaBock" Maibock/Helles Bock beer recipe by brandonbahula@hotmail.com. All Grain, ABV 5.02%, IBU 32.28, SRM 11.53, Fermentables: (Vienna, Aromatic Malt, Special B) Hops: (Citra)
View Count: 730
Brew Count: 0
Last Updated: 2016-03-04 03:56 UTC

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