Rick's 15G AG Hoppy Wheat - Beer Recipe - Brewer's Friend

Rick's 15G AG Hoppy Wheat

155 calories 11.8 g
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 16.5 gallons (fermentor volume)
Pre Boil Size: 18 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Jeff & Brew Lab
Calories: 155 calories (Per )
Carbs: 11.8 g (Per )
Created: Saturday February 13th 2016
1.048
1.006
5.6%
18.7
5.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
15 lb American - Pale 2-Row15 lb Pale 2-Row 37 1.8 50%
12 lb American - White Wheat12 lb White Wheat 40 2.8 40%
1.50 lb American - Caramel / Crystal 10L1.5 lb Caramel / Crystal 10L 35 10 5%
1.50 lb Canadian - Honey Malt1.5 lb Honey Malt 37 25 5%
30 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Boil 60 min 10.41 25%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Boil 15 min 5.17 25%
1 oz Chinook1 oz Chinook Hops Pellet 13 Boil 5 min 3.14 25%
1 oz Nelson Sauvin1 oz Nelson Sauvin Hops Pellet 12.5 Whirlpool at 210 °F 20 min 25%
4 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
12 gal Infusion -- 152 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Fermentis - Safbrew - Wheat Beer Yeast WB-06
Amount:
1 Each
Cost:
Attenuation (avg):
86%
Flocculation:
Low
Optimum Temp:
54 - 77 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

2 carboys with WB-06

1 carboy with US-05

View Count: 868
Brew Count: 0
Last Updated: 2016-02-13 15:40 UTC

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