India Pale Miodomel

298 calories 26.5 g
Beer Stats
Method: Partial Mash
Style: Open Category Mead
Boil Time: 30 min
Batch Size: 3.5 gallons (fermentor volume)
Pre Boil Size: 2 gallons
Pre Boil Gravity: 1.158 (recipe based estimate)
Efficiency: 70% (brew house)
Source: me
Calories: 298 calories (Per )
Carbs: 26.5 g (Per )
Created Saturday February 6th 2016
1.090
1.017
9.57%
31.61
4.05
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb Honey5 lb Honey 42 2 66.7%
2.50 lb Honey2.5 lb Honey 42 2 33.3%
7.5 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Chinook1 oz Chinook Hops Pellet 14 Boil 30 min 22.23 33.4%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 9 Boil 15 min 4.61 16.7%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 9.3 Boil 15 min 4.77 16.7%
0.33 oz Chinook0.33 oz Chinook Hops Pellet 14 Dry Hop 7 days 11%
0.33 oz Centennial0.33 oz Centennial Hops Pellet 9 Dry Hop 7 days 11%
0.33 oz Cascade0.33 oz Cascade Hops Pellet 9.3 Dry Hop 7 days 11%
2.99 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 tsp nutrient Other Boil 15 min.
1 each Whirlfloc Fining Boil 15 min.
3 g gypsum Water Agt Mash --
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 100 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

5 lb. clover honey for boil
2.5 lb. Texas wildflower honey @ 0 min late addition

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Brew Count: 0
Last Updated: 2016-02-08 18:42 UTC

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