eric and Al's smashed face amber ale clone (3 floyds)

172 calories 17.8 g
Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 2.6 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 172 calories (Per )
Carbs: 17.8 g (Per )
Created Wednesday February 3rd 2016
1.052
1.013
5.1%
59.0
12.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb Canadian - Pale 2-Row4 lb Pale 2-Row 36 1.75 82.3%
0.50 lb German - CaraMunich III0.5 lb CaraMunich III 34 57 10.3%
1 oz American - Chocolate1 oz Chocolate 29 350 1.3%
0.30 lb Honey (Buckwheat)0.3 lb Honey (Buckwheat) 42 2 6.2%
4.86 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Citra0.5 oz Citra Hops Pellet 11 Boil 60 min 42.09 50%
0.25 oz Citra0.25 oz Citra Hops Pellet 11 Boil 20 min 12.74 25%
0.25 oz Citra0.25 oz Citra Hops Pellet 11 Boil 5 min 4.2 25%
1 oz / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"eric and Al's smashed face amber ale clone (3 floyds)" American Amber Ale beer recipe. All Grain, ABV 5.1%, IBU 59.02, SRM 12.55, Fermentables: (Pale 2-Row, CaraMunich III, Chocolate, Honey (Buckwheat)) Hops: (Citra)
View Count: 4909
Brew Count: 0
Last Updated: 2016-02-11 23:37 UTC

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