4Gs Scottish Heavy Ale
124 calories
12.6 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
16.86 |
100% |
1 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
East Kent Goldings (Pellet) 0.99999999771257 oz East Kent Goldings (Pellet) Hops |
|
16.86 |
100% |
1 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3.64 gal |
|
Strike |
162 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.75 qt/lb
Starting Grain Temp:
68 °F |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 oz |
whirfloc
|
|
Fining |
Boil |
10 min. |
Target Water Profile
Oxford Michigan USA
"4Gs Scottish Heavy Ale" Scottish Heavy beer recipe by 4Gs Brewing. All Grain, ABV 3.77%, IBU 16.86, SRM 16.5, Fermentables: (Maris Otter Pale Ale, Bonlander Munich Malt 10L, Caramel 150, Caramel 300, Victory Malt, Roasted Barley) Hops: (East Kent Goldings) Other: (whirfloc)
View Count: 1266
Brew Count: 2
Last Updated: 2024-02-27 16:31 UTC