The Thing
165 calories
15.4 g
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
5 kg |
German - Pilsner5 kg Pilsner |
|
38 |
1.6 |
100% |
5 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Polaris15 g Polaris Hops |
|
Pellet |
20.3 |
Boil
|
60 min |
37.05 |
42.9% |
10 g |
Polaris10 g Polaris Hops |
|
Pellet |
20.3 |
Boil
|
40 min |
21.68 |
28.6% |
10 g |
Polaris10 g Polaris Hops |
|
Pellet |
20.3 |
Boil
|
20 min |
14.96 |
28.6% |
35 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
35 g |
Polaris (Pellet) 35 g Polaris (Pellet) Hops |
|
73.69 |
100.1% |
35 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
52 °C |
10 min |
|
|
Infusion |
-- |
66 °C |
80 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
10 g |
Irish moos
|
|
Fining |
Boil |
10 min. |
"The Thing" Experimental Beer recipe by Radek Zavadil. All Grain, ABV 5.6%, IBU 73.7, SRM 3.2, Fermentables: (Pilsner) Hops: (Polaris) Other: (Irish moos)
View Count: 608
Brew Count: 1
Last Updated: 2016-01-10 20:34 UTC