Konrads Snøfnugg
134 calories
13.3 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
28 g |
Saaz28 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
16.84 |
100% |
28 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
28 g |
Saaz (Pellet) 28 g Saaz (Pellet) Hops |
|
16.84 |
100% |
28 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
30 L |
|
Infusion |
-- |
65 °C |
90 min |
Starting Mash Thickness:
3 L/kg
|
"Konrads Snøfnugg" Cream Ale beer recipe by Konrad Håndbryggeri. All Grain, ABV 4.56%, IBU 16.84, SRM 4.29, Fermentables: (Pilsner, Acidulated Malt, Flaked Corn, Flaked Rice) Hops: (Saaz)
View Count: 657
Brew Count: 0
Last Updated: 2016-11-11 11:33 UTC