Jacks Back Pumpkin Ale
218 calories
26.7 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Hallertau Hersbrucker1 oz Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
60 min |
12.44 |
50% |
1 oz |
Hallertau Hersbrucker1 oz Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
5 min |
2.48 |
50% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
7 gal |
|
Infusion |
-- |
160 °F |
60 min |
Notes
after beer clears, add 1 tbsp of pumpkin pie spice to 1 cup of hot water. let cool at least 15 min.
Waited 10 days after adding tea then cold crashed.
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Brew Count: 0
Last Updated: 2016-09-27 16:00 UTC