Preacher Gone Wild - Beer Recipe - Brewer's Friend

Preacher Gone Wild

205 calories 20.1 g 12 oz
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Beer Stats
Method: All Grain
Style: Oud Bruin
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 75% (brew house)
Source: BYO
Calories: 205 calories (Per 12oz)
Carbs: 20.1 g (Per 12oz)
Created: Sunday April 12th 2015
1.062
1.014
6.3%
21.5
10.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9.75 lb American - Pale 2-Row9.75 lb Pale 2-Row 37 1.8 72.2%
21 oz Belgian - Munich21 oz Munich 38 6 9.7%
21 oz American - Caramel / Crystal 60L21 oz Caramel / Crystal 60L 34 60 9.7%
10 oz Belgian - Wheat10 oz Wheat 38 1.8 4.6%
8 oz German - Acidulated Malt8 oz Acidulated Malt 27 3.4 3.7%
216 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Tradition0.5 oz Tradition Hops Pellet 6 Boil 60 min 9.57 66.7%
0.25 oz Warrior0.25 oz Warrior Hops Pellet 15 Boil 60 min 11.96 33.3%
0.75 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Fly Sparge -- 156 °F --
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Wyeast - Roeselare Ale Blend 3763
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
Variable
Optimum Temp:
65 - 85 °F
Starter:
Yes
655
Amount:
1 Each
Cost:
Attenuation (avg):
0%
Flocculation:
Optimum Temp:
0 - 0 °F
Starter:
Yes
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile II
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
150 10 80 150 160 220
Mash Chemistry and Brewing Water Calculator
 
Notes

Add oakchips soaked in Burgundy or Meritage

Use US05 then transfer to secondary and pitch Belgian Blend

View Count: 1898
Brew Count: 1
Last Updated: 2017-06-12 21:16 UTC

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