English IPA '800 - Beer Recipe - Brewer's Friend

English IPA '800

223 calories 24.3 g 330 ml
Beer Stats
Method: All Grain
Style: English IPA
Boil Time: 90 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 24 liters
Pre Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 223 calories (Per 330ml)
Carbs: 24.3 g (Per 330ml)
Created: Tuesday February 10th 2015
1.072
1.020
6.9%
60.1
11.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
4 kg United Kingdom - Maris Otter Pale4 kg Maris Otter Pale 38 8.51 66.7%
2 kg German - Pilsner2 kg Pilsner 38 2.77 33.3%
6 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
105 g Goldings105 g Goldings Hops Pellet 4.3 Boil 60 min 48.36 52.5%
70 g Goldings70 g Goldings Hops Pellet 4.3 Boil 10 min 11.69 35%
25 g Goldings25 g Goldings Hops Pellet 4.3 Dry Hop 0 days 12.5%
200 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 64 °C 30 min
Infusion -- 67 °C 30 min
Infusion -- 78 °C 15 min
Starting Mash Thickness: 3 L/kg
 
Other Ingredients
Amount Name Cost Type Use Time
15 g Irish Moss Other Boil 15 min.
 
Yeast
White Labs - London Ale Yeast WLP013
Amount:
1 Each
Cost:
Attenuation (avg):
71%
Flocculation:
Medium
Optimum Temp:
19 - 22 °C
Starter:
Yes
Fermentation Temp:
20 °C
Pitch Rate:
1.0 (M cells / ml / ° P) 368 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"English IPA '800" English IPA beer recipe by elric. All Grain, ABV 6.85%, IBU 60.05, SRM 11.42, Fermentables: (Maris Otter Pale, Pilsner) Hops: (Goldings) Other: (Irish Moss)
View Count: 414
Brew Count: 0
Last Updated: 2017-05-10 06:54 UTC

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