Black IPA

213.41 calories 19 g
Beer Stats
Method: Extract
Style: California Common Beer
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.087 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: (Per )
Carbs: (Per )
Created Friday November 28th 2014
1.065
1.012
6.91%
65.07
38.18
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.60 lb Liquid Malt Extract - Light6.6 lb Liquid Malt Extract - Light 35 4 62.3%
1.50 lb Dry Malt Extract - Light1.5 lb Dry Malt Extract - Light - (late addition) 42 4 14.2%
8.1 lb / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1.50 lb United Kingdom - Carastan (30/37)1.5 lb Carastan (30/37) 35 34 14.2%
0.75 lb American - Blackprinz0.75 lb Blackprinz 36 500 7.1%
0.25 lb United Kingdom - Chocolate0.25 lb Chocolate 34 425 2.4%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Warrior1 oz Warrior Hops Pellet 16 Boil 60 min 43.51 16.7%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 10 Boil 25 min 9.45 8.3%
1 oz Chinook1 oz Chinook Hops Pellet 13 Boil 8 min 10.65 16.7%
1.25 oz Centennial1.25 oz Centennial Hops Pellet 10 Boil 1 min 1.47 20.8%
1.25 oz Centennial1.25 oz Centennial Hops Pellet 10 Dry Hop 7 days 20.8%
1 oz Chinook1 oz Chinook Hops Pellet 13 Dry Hop 7 days 16.7%
6 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
Method: Extract, Style: California Common Beer, ABV 6.91%, IBU 65.07, SRM 38.18, Fermentables: (Liquid Malt Extract - Light, Dry Malt Extract - Light) Steeping Grains: (Carastan (30/37), Blackprinz, Chocolate) Hops: (Warrior, Centennial, Chinook)
View Count: 1081
Brew Count: 0
Last Updated: 2015-05-24 20:50 UTC

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