Sleepy Head - Beer Recipe - Brewer's Friend

Sleepy Head

205 calories 20.8 g
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 205 calories (Per )
Carbs: 20.8 g (Per )
Created: Tuesday October 21st 2014
1.062
1.015
6.1%
52.0
6.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb American - Caramel / Crystal 20L1 lb Caramel / Crystal 20L 35 20 8.3%
11 lb American - Pale 2-Row11 lb Pale 2-Row 37 1.8 91.7%
12 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Millenium0.5 oz Millenium Hops Pellet 15.5 Boil 60 min 29.04 9.1%
1 oz Sorachi Ace1 oz Sorachi Ace Hops Pellet 11.1 Boil 15 min 20.64 18.2%
2 oz Cascade2 oz Cascade Hops Pellet 7 Boil 1 min 2.26 36.4%
2 oz Cascade2 oz Cascade Hops Pellet 7 Dry Hop Day 7 36.4%
5.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 150 °F 90 min
Starting Mash Thickness: 1.5 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
1.40 oz Grapefruit zest Flavor Boil 5 min.
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Madison, Wi - Well 17 - 2013
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
72 46 18 47 51 344
Mash Chemistry and Brewing Water Calculator
"Sleepy Head" American IPA beer recipe by veswill3. All Grain, ABV 6.09%, IBU 51.95, SRM 6.19, Fermentables: (Caramel / Crystal 20L, Pale 2-Row) Hops: (Millenium, Sorachi Ace, Cascade) Other: (Grapefruit zest)
View Count: 1106
Brew Count: 1
Last Updated: 2014-11-08 02:15 UTC

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