Schwarzbier - Beer Recipe - Brewer's Friend

Schwarzbier

154 calories 16.3 g 330 ml
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Beer Stats
Method: All Grain
Style: Schwarzbier
Boil Time: 90 min
Batch Size: 65 liters (fermentor volume)
Pre Boil Size: 65 liters
Post Boil Size: 55 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 154 calories (Per 330ml)
Carbs: 16.3 g (Per 330ml)
Created: Monday March 3rd 2025
1.050
1.013
5.0%
20.1
24.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 kg American - Pilsner10 kg Pilsner 37 1.8 64.5%
3.50 kg Munich Malt3.5 kg Munich Malt 36.8 7.87 22.6%
1 kg Castle Malting - Château Special Belgium1 kg Château Special Belgium 34 115 6.5%
1 kg Maltear - Chocolate1 kg Chocolate 29 300 6.5%
15.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Magnum30 g Magnum Hops Pellet 14.2 Boil at 100 °C 60 min 16.56 42.9%
40 g Barth-Haas - Hallertauer Mittelfrüher40 g Hallertauer Mittelfrüher Hops Pellet 4.6 Boil at 100 °C 15 min 3.55 57.1%
70 g / $ 0.00
Priming
CO2 Level: 2.44 Volumes
 
Target Water Profile
Munich (Dark Lager)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
82 20 4 2 16 320
Mash Chemistry and Brewing Water Calculator
"Schwarzbier" Schwarzbier beer recipe by Brewer #449309. All Grain, ABV 4.97%, IBU 20.11, SRM 24.5, Fermentables: (Pilsner, Munich Malt, Château Special Belgium, Chocolate) Hops: (Magnum, Hallertauer Mittelfrüher)
View Count: 44
Brew Count: 0
Last Updated: 2025-03-16 11:16 UTC

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