Hunters Stout - Beer Recipe - Brewer's Friend

Hunters Stout

212 calories 21.1 g 330 ml
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 70 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 27 liters
Post Boil Size: 20.8 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Post Boil Gravity: 1.069 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 212 calories (Per 330ml)
Carbs: 21.1 g (Per 330ml)
Created: Saturday January 18th 2025
1.069
1.016
7.0%
44.0
43.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4,500 g Muntons - Pale Planet4500 g Pale Planet 38.25 2.28 67.7%
250 g Simpsons - Aromatic Malt250 g Aromatic Malt 33 23.04 3.8%
200 g Simpsons - CaraMalt200 g CaraMalt 34 14 3%
300 g Simpsons - Chocolate Malt300 g Chocolate Malt 31.7 444 4.5%
200 g Bestmalz - BEST Roasted Barley200 g BEST Roasted Barley 30 480 3%
200 g Bestmalz - BEST Black Malt200 g BEST Black Malt 30 425 3%
1,000 g German - Wheat Malt1000 g Wheat Malt 37 2 15%
6,650 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Cascade30 g Cascade Hops Pellet 7 Boil 60 min 24.9 50%
30 g Cascade30 g Cascade Hops Pellet 7 Boil 30 min 19.14 50%
60 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
27 L Infusion 66 °C 66 °C 60 min
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Hunters Stout" No Profile Selected beer recipe by Brewer #445440. BIAB, ABV 6.97%, IBU 44.04, SRM 43.03, Fermentables: (Pale Planet, Aromatic Malt, CaraMalt, Chocolate Malt, BEST Roasted Barley, BEST Black Malt, Wheat Malt) Hops: (Cascade)
View Count: 209
Brew Count: 0
Last Updated: 2025-01-18 11:46 UTC

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