SBS light cream ale - Beer Recipe - Brewer's Friend

SBS light cream ale

88 calories 9.3 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.75 gallons
Pre Boil Gravity: 1.019 (recipe based estimate)
Post Boil Gravity: 1.027 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 88 calories (Per 12oz)
Carbs: 9.3 g (Per 12oz)
Created: Sunday October 27th 2024
1.027
1.007
2.7%
0.0
2.7
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb Rahr - Standard 6-Row5 lb Standard 6-Row 36.3 2.3 84.7%
0.15 lb Great Western - White Wheat0.15 lb White Wheat 37 3.5 2.5%
0.50 lb Flaked Corn0.5 lb Flaked Corn 40 0.5 8.5%
0.25 lb American - Carapils (Dextrine Malt)0.25 lb Carapils (Dextrine Malt) 33 1.8 4.2%
5.90 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Cluster0.5 oz Cluster Hops Pellet 6.5 Boil 0 min 100%
0.50 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 each Whirlfloc Water Agt Boil 15 min.
 
Target Water Profile
McMinnville OR
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"SBS light cream ale" No Profile Selected beer recipe by gr8fuldylan58@gmail.com. All Grain, ABV 2.7%, IBU 0, SRM 2.65, Fermentables: (Standard 6-Row, White Wheat, Flaked Corn, Carapils (Dextrine Malt)) Hops: (Cluster) Other: (Whirlfloc)
View Count: 34
Brew Count: 0
Last Updated: 2024-10-27 19:15 UTC

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