EVOLVE BURT IPA
112 calories
5.2 g
330 ml
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
156.2 L |
|
Strike |
76 °C |
67 °C |
60 min |
Starting Mash Thickness:
2.2 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
NRS 2022
"EVOLVE BURT IPA" No Profile Selected beer recipe by Repu. All Grain, ABV 5.02%, IBU 12.2, SRM 2.78, Fermentables: (Standard 2-Row, Flaked Torrefied Maize, OiO Oat Flakes / Rolled oats) Hops: (Nelson Sauvin, Mosaic, Riwaka, Columbus LupuLN2 (Cryo))
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Last Updated: 2024-07-30 01:06 UTC