tripple ster - Beer Recipe - Brewer's Friend

tripple ster

248 calories 25.4 g 330 ml
Beer Stats
Method: All Grain
Style: Belgian Tripel
Boil Time: 60 min
Batch Size: 16 liters (fermentor volume)
Pre Boil Size: 21.91 liters
Pre Boil Gravity: 1.058 (recipe based estimate)
Post Boil Gravity: 1.080 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 248 calories (Per 330ml)
Carbs: 25.4 g (Per 330ml)
Created: Monday May 20th 2024
1.080
1.020
7.8%
16.0
8.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Dingemans - Belgian Pilsner Malt5 kg Belgian Pilsner Malt 37 1.6 84.7%
0.20 kg Dingemans - Aroma 100 MD0.2 kg Aroma 100 MD 35.4 38 3.4%
0.20 kg Bestmalz - BEST Caramel Munich I0.2 kg BEST Caramel Munich I 34.5 35 3.4%
0.50 kg Dingemans - Wheat Malt0.5 kg Wheat Malt 38.1 1.8 8.5%
5.90 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
12 g Perle12 g Perle Hops Pellet 8.2 First Wort 0 min 15.96 28.6%
30 g Tettnanger30 g Tettnanger Hops Leaf/Whole 4.5 Boil 0 min 71.4%
42 g / 0.00
Priming
CO2 Level: 3.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"tripple ster" Belgian Tripel beer recipe by Brewer #391839. All Grain, ABV 7.84%, IBU 15.96, SRM 8.32, Fermentables: (Belgian Pilsner Malt, Aroma 100 MD, BEST Caramel Munich I, Wheat Malt) Hops: (Perle, Tettnanger)
View Count: 69
Brew Count: 0
Last Updated: 2024-05-20 08:07 UTC

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