Boombastic Bohemian - Beer Recipe - Brewer's Friend

Boombastic Bohemian

162 calories 17.3 g 12 oz
Beer Stats
Method: All Grain
Style: Czech Amber Lager
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.52 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 162 calories (Per 12oz)
Carbs: 17.3 g (Per 12oz)
Created: Friday May 17th 2024
1.049
1.013
4.7%
61.7
3.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb Weyermann - Floor-Malted Bohemian Pilsner9 lb Floor-Malted Bohemian Pilsner 36.3 1.9 100%
9 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2.50 oz Brewmaster - Czech Saaz2.5 oz Czech Saaz Hops Pellet 2.8 Boil at 145 °F 60 min 29.75 50%
1.50 oz Brewmaster - Czech Saaz1.5 oz Czech Saaz Hops Pellet 2.8 Boil 30 min 13.72 30%
1 oz Chinook1 oz Chinook Hops Leaf/Whole 13 Boil 10 min 18.21 20%
5 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5 gal Sparge -- 155 °F 60 min
Starting Grain Temp: 155 °F
 
Yeast
Wyeast - Bohemian Lager 2124
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
48 - 58 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 80 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Boombastic Bohemian" Czech Amber Lager beer recipe by Brewer #427586. All Grain, ABV 4.74%, IBU 61.67, SRM 3.47, Fermentables: (Floor-Malted Bohemian Pilsner) Hops: (Czech Saaz, Chinook)
View Count: 60
Brew Count: 0
Last Updated: 2024-05-17 01:39 UTC

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