Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
7.25 lb | Simpsons - Finest Pale Ale Maris Otter | 37 | 2.6 | 37.7% | |
3.50 lb | Origin Malt - Light Munich | 34.5 | 6 | 18.2% | |
2 lb | Briess - Aromatic Munich Malt 20L | 35.4 | 20 | 10.4% | |
16 oz | Weyermann - Caramunich Type 1 | 33.5 | 35 | 5.2% | |
8 oz | Brown Sugar | 45 | 15 | 2.6% | |
5 lb | Pumpkin (fresh) | 1 | 0 | 26% | |
19.25 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
0.68 oz | Yakima Valley Hops - Northern Brewer | Pellet | 9.3 | Boil | 60 min | 19.61 | 100% | |
0.68 oz / $ 0.00 |
White Labs - English Ale Yeast WLP002 | ||||||||||||||||
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$ 0.00 |
CO2 Level: 2.47 Volumes |