Panic Pale

107 calories 11.2 g
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 21 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Post Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 107 calories (Per )
Carbs: 11.2 g (Per )
Created Tuesday March 7th 2023
1.035
1.009
3.3%
0.0
2.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.90 kg Crisp Malting - Extra Pale Maris Otter2.9 kg Extra Pale Maris Otter 37.5 2 100%
2.90 kg / $ 0.00
 
Yeast
WHC Lab - Saturated
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
Medium
Optimum Temp:
20 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 65 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Panic Pale" No Profile Selected beer recipe by Anonymous. All Grain, ABV 3.31%, IBU 0, SRM 2.65, Fermentables: (Extra Pale Maris Otter)
View Count: 85
Brew Count: 0
Last Updated: 2023-03-07 14:46 UTC

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