Weizenbock
238 calories
23.1 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
60 min |
12.62 |
50% |
1 oz |
Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
15 min |
6.26 |
50% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
23.2 qt |
|
Temperature |
158 °F |
154 °F |
-- |
8.9 qt |
|
Sparge |
158 °F |
154 °F |
-- |
Starting Mash Thickness:
1.75 qt/lb
|
Target Water Profile
Balanced Profile
"Weizenbock" Weizenbock beer recipe by Brewer #389654. All Grain, ABV 7.36%, IBU 18.88, SRM 18.78, Fermentables: (CaraWheat, Munich Type II (Dark), Vienna Malt, Wheat Malt, Pilsner, Carapils) Hops: (Hallertau Mittelfruh)
View Count: 712
Brew Count: 0
Last Updated: 2023-05-13 17:50 UTC