Method:All Grain Style:Specialty IPA: New England IPA Boil Time:60 min Batch Size:20 liters
(fermentor volume) Pre Boil Size:2005.7 liters Pre Boil Gravity:1.001
(recipe based estimate)
Post Boil Gravity:1.071
(recipe based estimate)
Efficiency: 75%
(brew house) Calories:219 calories
(Per )
Carbs:22.8 g
(Per )
"malka milkshake IPA" Specialty IPA: New England IPA beer recipe by Anonymous. All Grain, ABV 6.97%, IBU 0, SRM 7.09, Fermentables: (Château Pale Ale, Flaked Oats, Crystal Teak)
View Count: 127 Brew Count: 0
Last Updated: 2023-01-21 20:39 UTC
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