Coffee pale ale - Beer Recipe - Brewer's Friend

Coffee pale ale

179 calories 18 g
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 31 gallons (fermentor volume)
Pre Boil Size: 36 gallons
Pre Boil Gravity: 11.6 °P (recipe based estimate)
Post Boil Gravity: 13.4 °P (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 179 calories (Per )
Carbs: 18 g (Per )
Created: Thursday January 19th 2023
13.4 °P
3.3 °P
5.4%
44.0
11.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
45 lb United Kingdom - Maris Otter Pale45 lb Maris Otter Pale 38 3.75 73.8%
5 lb American - Carapils (Dextrine Malt)5 lb Carapils (Dextrine Malt) 33 1.8 8.2%
1 lb United Kingdom - Chocolate1 lb Chocolate 34 425 1.6%
10 lb Rolled Oats10 lb Rolled Oats 33 2.2 16.4%
61 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 oz Sterling5 oz Sterling Hops Pellet 8.7 Boil 60 min 27.48 29.4%
4 oz Sterling4 oz Sterling Hops Pellet 8.7 Boil 5 min 4.38 23.5%
8 oz Mosaic8 oz Mosaic Hops Pellet 12.5 Whirlpool 0 min 12.08 47.1%
17 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
26.69 gal Strike 152 °F 152 °F 60 min
Starting Grain Temp: 153 °F
Priming
Method: co2       CO2 Level: 2.47 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Coffee pale ale" American Pale Ale beer recipe by Crow Hop. All Grain, ABV 5.43%, IBU 43.95, SRM 11.71, Fermentables: (Maris Otter Pale, Carapils (Dextrine Malt), Chocolate, Rolled Oats) Hops: (Sterling, Mosaic)
View Count: 95
Brew Count: 0
Last Updated: 2023-01-19 16:06 UTC

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