Deer Woods IPA
185 calories
19.2 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.75 oz |
Yakima Valley Hops - Summit0.75 oz Summit Hops |
|
Pellet |
17.3 |
Boil
|
60 min |
48.6 |
20% |
1 oz |
Northern Brewer1 oz Northern Brewer Hops |
|
Pellet |
6.9 |
Boil
|
10 min |
9.37 |
26.7% |
1 oz |
Chinook1 oz Chinook Hops |
|
Pellet |
11 |
Whirlpool at 170 °F
|
20 min |
3 |
26.7% |
1 oz |
Northern Brewer1 oz Northern Brewer Hops |
|
Pellet |
6.9 |
Whirlpool at 170 °F
|
20 min |
1.88 |
26.7% |
3.75 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5 gal |
|
Strike |
160 °F |
152 °F |
60 min |
2.5 gal |
|
Sparge |
160 °F |
152 °F |
-- |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
7.50 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
Priming
Method: dextrose
Amount: 5 oz
Temp: 68 °F
CO2 Level: 2.45 Volumes |
Target Water Profile
Balanced Profile
"Deer Woods IPA" American IPA beer recipe by Leroy Brews. BIAB, ABV 5.53%, IBU 62.85, SRM 7.9, Fermentables: (Pale Ale Malt 2-Row, Victory Malt, Caramel / Crystal 20L) Hops: (Summit, Northern Brewer, Chinook) Other: (Gypsum)
View Count: 140
Brew Count: 1
Last Updated: 2023-03-13 13:54 UTC