whip - Beer Recipe - Brewer's Friend

whip

379 calories 33.8 g 12 oz
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Beer Stats
Method: All Grain
Style: Berliner Weisse
Boil Time: 60 min
Batch Size: 910 gallons (fermentor volume)
Pre Boil Size: 801.5 gallons
Post Boil Size: 800 gallons
Pre Boil Gravity: 1.129 (recipe based estimate)
Post Boil Gravity: 1.129 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 379 calories (Per 12oz)
Carbs: 33.8 g (Per 12oz)
Created: Wednesday November 2nd 2022
1.114
1.022
12.1%
0.0
5.6
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2,100 lb American - Pilsner2100 lb Pilsner 37 1.8 56.8%
400 lb Weyermann - Pale Wheat400 lb Pale Wheat 36 2 10.8%
600 lb Flaked Oats600 lb Flaked Oats 33 2.2 16.2%
600 lb Corn Sugar - Dextrose600 lb Corn Sugar - Dextrose 42 0.5 16.2%
3,700 lbs / $ 0.00
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Miramar
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"whip" Berliner Weisse beer recipe by MasonAleTyler. All Grain, ABV 12.11%, IBU 0, SRM 5.56, Fermentables: (Pilsner, Pale Wheat, Flaked Oats, Corn Sugar - Dextrose)
View Count: 260
Brew Count: 0
Last Updated: 2022-11-17 21:17 UTC

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