Atte.
156 calories
13.4 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
4 g |
Citra4 g Citra Hops |
|
Pellet |
11 |
Boil
|
30 min |
4.47 |
10.5% |
9 g |
Citra9 g Citra Hops |
|
Pellet |
11 |
Boil
|
15 min |
6.49 |
23.7% |
25 g |
Citra25 g Citra Hops |
|
Pellet |
11 |
Whirlpool
|
20 min |
6.88 |
65.8% |
38 g
/ 0.00 €
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
38 g |
Citra (Pellet) 38 g Citra (Pellet) Hops |
|
17.84 |
100% |
38 g
/ 0.00 €
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 L |
|
Infusion |
-- |
64 °C |
60 min |
|
|
Temperature |
64 °C |
77 °C |
15 min |
Starting Mash Thickness:
1.5 L/kg
|
Priming
Method: co2
Amount: 0.9 bar
Temp: 3 °C
CO2 Level: 2.7 Volumes |
Target Water Profile
Helsinki, Finland
"Atte." American Lager beer recipe by Petrik Saari. All Grain, ABV 5.27%, IBU 17.83, SRM 3.22, Fermentables: (Pilsner Malt, Flaked Rice, Dextrine Malt) Hops: (Citra) Other: (Irish Moss, Yeast Nutrient)
View Count: 145
Brew Count: 0
Last Updated: 2022-12-22 11:28 UTC