Apple Pie Pale Ale
240 calories
21.7 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.50 oz |
Amarillo1.5 oz Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
60 min |
20.95 |
18.8% |
1.50 oz |
Amarillo1.5 oz Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
45 min |
19.23 |
18.8% |
1 oz |
Amarillo1 oz Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
30 min |
10.74 |
12.5% |
2 oz |
Citra2 oz Citra Hops |
|
Pellet |
11 |
Boil
|
15 min |
17.73 |
25% |
2 oz |
Citra2 oz Citra Hops |
|
Pellet |
11 |
Dry Hop
|
5 days |
|
25% |
8 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
4 oz |
Amarillo (Pellet) 3.9999999908503 oz Amarillo (Pellet) Hops |
|
50.92 |
50.1% |
4 oz |
Citra (Pellet) 3.9999999908503 oz Citra (Pellet) Hops |
|
17.73 |
50% |
8 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Notes
Mash in at 152 degrees. 75 minute mash. Mash out at 170 degrees. Full 60 minute boil.
Recipe also calls for an addition of pie filling, per club competition rules. Will add possibly 1 can of apple pie filling at flameout and a bag of frozen pie filling during dry hop/secondary.
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Last Updated: 2022-09-14 11:56 UTC