Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
3.50 lb | Munich | 37 | 6 | 25% | |
3.50 lb | American - Pilsner | 37 | 1.8 | 25% | |
2 lb | American - Caramel / Crystal 60L | 34 | 60 | 14.3% | |
1 lb | Aromatic Malt | 35 | 20 | 7.1% | |
4 lb | American - Vienna | 35 | 4 | 28.6% | |
14 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
1 oz | Hallertau Mittelfruh | Pellet | 3.75 | Boil | 60 min | 10.75 | 50% | |
1 oz | Yakima Chief Hops - German Tettnang | Leaf/Whole | 4.5 | Boil | 20 min | 7.1 | 50% | |
2 oz / $ 0.00 |
White Labs - Oktoberfest/Märzen Lager Yeast WLP820 | ||||||||||||||||
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$ 0.00 |
CO2 Level: 2.25 Volumes |