Oatmeal Stout - Beer Recipe - Brewer's Friend

Oatmeal Stout

192 calories 20.2 g
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Beer Stats
Method: All Grain
Style: Oatmeal Stout
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 8.11 gallons
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 72% (brew house)
Source: Roozter
Calories: 192 calories (Per )
Carbs: 20.2 g (Per )
Created: Sunday August 14th 2022
1.058
1.015
5.7%
0.0
26.7
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8.50 lb United Kingdom - Maris Otter Pale8.5 lb Maris Otter Pale 38 3.75 77.3%
1.50 lb Flaked Barley1.5 lb Flaked Barley 32 2.2 13.6%
1 lb American - Roasted Barley1 lb Roasted Barley 33 300 9.1%
11 lbs / $ 0.00
Priming
CO2 Level: 1.65 Volumes
 
Target Water Profile
City of Grapevine
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Oatmeal Stout" Oatmeal Stout beer recipe by Roozter. All Grain, ABV 5.73%, IBU 0, SRM 26.7, Fermentables: (Maris Otter Pale, Flaked Barley, Roasted Barley)
View Count: 435
Brew Count: 1
Last Updated: 2022-08-15 13:56 UTC

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