Independence Ale 2022 AF
191 calories
17.9 g
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
12.25 gal |
|
Infusion |
160 °F |
152 °F |
75 min |
2 gal |
|
Sparge |
170 °F |
170 °F |
10 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
5 g |
Calcium Chloride (dihydrate)
|
|
Water Agt |
Mash |
1 hr. |
15 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
2.86 ml |
Lactic acid - 88%
|
|
Water Agt |
Mash |
1 hr. |
1 g |
Salt
|
|
Water Agt |
Mash |
1 hr. |
2 each |
Irish Moss
/ 0
|
|
Fining |
Boil |
10 min. |
1 tsp |
Wyeast - Beer Nutrient
/ 0 Each
|
|
Other |
Boil |
10 min. |
0.50 ml |
Lactic acid - 88%
|
|
Water Agt |
Sparge |
1 hr. |
Priming
Method: co2
Amount: 26.87 psi
Temp: 68 °F
CO2 Level: 2.45 Volumes |
Target Water Profile
Light colored and hoppy
"Independence Ale 2022 AF" American Pale Ale beer recipe by Glenn-O. BIAB, ABV 6.15%, IBU 43.58, SRM 7.92, Fermentables: ( Brewers Malt 2-Row, Vienna, Munich Dark 20L, Pale Malt, Carapils Malt) Hops: (Magnum, Centennial) Other: (Calcium Chloride (dihydrate), Gypsum, Lactic acid - 88%, Salt, Irish Moss
/ 0, Wyeast - Beer Nutrient
/ 0 Each)
View Count: 182
Brew Count: 0
Last Updated: 2022-06-26 12:56 UTC