Slow Elk Oatmeal Stout Clone
181 calories
21.9 g
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
6.60 lb |
Briess - LME Golden Light6.6 lb LME Golden Light |
|
37.6 |
4 |
72.5% |
6.60 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.50 oz |
East Kent goldings1.5 oz East Kent goldings Hops |
|
Pellet |
0 |
Boil
|
60 min |
|
100% |
1.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.50 oz |
East Kent goldings (Pellet) 1.4999999965689 oz East Kent goldings (Pellet) Hops |
|
|
100% |
1.50 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 tsp |
Irish Moss
|
|
Fining |
Boil |
1 hr. |
Priming
Method: dextrose
Amount: 2/3 Cup
Temp: 68 °F
CO2 Level: 2.75 Volumes |
Target Water Profile
* Distilled Water
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
"Slow Elk Oatmeal Stout Clone" American Stout beer recipe by DJC. Extract, ABV 4.71%, IBU 0, SRM 25.36, Fermentables: (LME Golden Light) Steeping Grains: (Caramel / Crystal 80L, Black Patent, Chocolate Malt, Rolled Oats (blm)) Hops: (East Kent goldings) Other: (Irish Moss)
View Count: 584
Brew Count: 1
Last Updated: 2022-05-30 16:07 UTC