Kellerbier - Beer Recipe - Brewer's Friend

Kellerbier

165 calories 17.5 g 12 oz
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Beer Stats
Method: Extract
Style: Kellerbier: Pale Kellerbier
Boil Time: 90 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Source: Anthony Riebsomer
Calories: 165 calories (Per 12oz)
Carbs: 17.5 g (Per 12oz)
Created: Saturday April 9th 2022
1.050
1.013
4.9%
21.4
4.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.50 lb German - Bohemian Pilsner7.5 lb Bohemian Pilsner 38 1.9 84.5%
2 oz German - Acidulated Malt2 oz Acidulated Malt 27 3.4 1.4%
1 lb German - Vienna1 lb Vienna 37 4 11.3%
4 oz German - CaraHell4 oz CaraHell 34 11 2.8%
8.87 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops Pellet 4.1 Boil 60 min 17.28 50%
1 oz Styrian Goldings1 oz Styrian Goldings Hops Pellet 2.7 Boil 10 min 4.13 50%
2 oz / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Kellerbier" Kellerbier: Pale Kellerbier beer recipe by Anthony Riebsomer. Extract, ABV 4.93%, IBU 21.4, SRM 4.05, Fermentables: (Bohemian Pilsner, Acidulated Malt, Vienna, CaraHell) Hops: (Hallertau Mittelfruh, Styrian Goldings)
View Count: 440
Brew Count: 0
Last Updated: 2022-04-12 21:06 UTC

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