Centennial Blonde Ale - Beer Recipe - Brewer's Friend

Centennial Blonde Ale

155 calories 16.3 g 12 oz
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 75% (brew house)
Hop Utilization: 96%
Calories: 155 calories (Per 12oz)
Carbs: 16.3 g (Per 12oz)
Created: Wednesday March 2nd 2022
1.047
1.012
4.7%
21.7
4.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.60 lb US - Pale 2-Row7.6 lb Pale 2-Row 37 1.8 80%
0.82 lb American - Carapils (Dextrine Malt)0.82 lb Carapils (Dextrine Malt) 33 1.8 8.6%
0.54 lb American - Caramel / Crystal 10L0.54 lb Caramel / Crystal 10L 35 10 5.7%
0.54 lb American - Vienna0.54 lb Vienna 35 4 5.7%
9.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Centennial0.25 oz Centennial Hops Pellet 10 Boil 55 min 8.88 23.8%
0.30 oz Centennial0.3 oz Centennial Hops Leaf/Whole 10 Boil 35 min 8.21 28.6%
0.25 oz Cascade0.25 oz Cascade Hops Leaf/Whole 7 Boil 20 min 3.5 23.8%
0.25 oz Cascade0.25 oz Cascade Hops Leaf/Whole 7 Boil 5 min 1.15 23.8%
1.05 oz / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Centennial Blonde Ale" No Profile Selected beer recipe by Maharitaville. BIAB, ABV 4.65%, IBU 21.73, SRM 3.95, Fermentables: (Pale 2-Row, Carapils (Dextrine Malt), Caramel / Crystal 10L, Vienna) Hops: (Centennial, Cascade)
View Count: 224
Brew Count: 0
Last Updated: 2022-03-02 13:03 UTC

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