Baja Lager

151 calories 14.6 g
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Beer Stats
Method: All Grain
Style: mexican lager
Boil Time: 75 min
Batch Size: 15 gallons (fermentor volume)
Pre Boil Size: 19 gallons
Post Boil Size: 15 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 151 calories (Per )
Carbs: 14.6 g (Per )
Created: Saturday February 19th 2022
1.046
1.010
4.7%
22.1
6.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
19 lb American - Pilsner19 lb Pilsner 37 1.8 70.4%
2 lb American - Caramel / Crystal 40L2 lb Caramel / Crystal 40L 34 40 7.4%
4 lb American - Vienna4 lb Vienna 35 4 14.8%
2 lb Flaked Corn2 lb Flaked Corn 40 0.5 7.4%
27 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Huell Melon1 oz Huell Melon Hops Pellet 5.9 Boil 75 min 8.82 25%
1 oz Huell Melon1 oz Huell Melon Hops Pellet 5.9 Boil 60 min 8.44 25%
0.50 oz Tettnanger0.5 oz Tettnanger Hops Pellet 3.1 Boil 45 min 2.04 12.5%
0.50 oz Tettnanger0.5 oz Tettnanger Hops Pellet 3.1 Boil 30 min 1.7 12.5%
0.50 oz Tettnanger0.5 oz Tettnanger Hops Pellet 3.1 Boil 15 min 1.1 12.5%
0.50 oz Tettnanger0.5 oz Tettnanger Hops Pellet 3.1 Boil 0 min 12.5%
4 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
8 gal Strike 155 °F 144 °F 45 min
3 gal Infusion 212 °F 160 °F 45 min
3 gal Infusion 212 °F 170 °F 30 min
Vorlauf -- -- --
5 gal Fly Sparge 168 °F 165 °F --
Starting Mash Thickness: 1.5 qt/lb
Starting Grain Temp: 65 °F
 
Yeast
White Labs - American Lager Yeast WLP840
Amount:
10 Each
Cost:
Attenuation (avg):
77.5%
Flocculation:
Medium
Optimum Temp:
50 - 55 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 227 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Baja Lager" mexican lager beer recipe by Skoldsie. All Grain, ABV 4.7%, IBU 22.1, SRM 6.6, Fermentables: (Pilsner, Caramel / Crystal 40L, Vienna, Flaked Corn) Hops: (Huell Melon, Tettnanger)
View Count: 195
Brew Count: 0
Last Updated: 2022-02-25 19:06 UTC

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