Fumblerooski

193 calories 17.3 g
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5.99 gallons
Post Boil Size: 5.44 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 62% (brew house)
Hop Utilization: 95%
Calories: 193 calories (Per )
Carbs: 17.3 g (Per )
Created: Tuesday January 25th 2022
1.059
1.011
6.3%
60.8
7.0
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb American - Pale Ale12 lb Pale Ale 37 3.5 92.3%
0.50 lb Munich - Light 10L0.5 lb Munich - Light 10L 33 10 3.8%
0.50 lb American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt) 33 1.8 3.8%
13 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Yakima Chief Hops - Magnum0.5 oz Magnum Hops Pellet 13.2 Boil 60 min 23.05 12.5%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 30 min 29.52 25%
1 oz Citra1 oz Citra Hops Pellet 11 Whirlpool 5 min 8.24 25%
1 oz Citra1 oz Citra Hops Pellet 11 Dry Hop 2 days 25%
0.50 oz Simcoe0.5 oz Simcoe Hops Pellet 12.7 Dry Hop 2 days 12.5%
4 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 96 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Reverse Osmosis Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Fumblerooski" American IPA beer recipe by Brewer #87527. All Grain, ABV 6.29%, IBU 60.81, SRM 7.03, Fermentables: (Pale Ale, Munich - Light 10L, Carapils (Dextrine Malt)) Hops: (Magnum, Citra, Simcoe)
View Count: 531
Brew Count: 1
Last Updated: 2022-01-28 15:40 UTC

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