Los Angeles IPA

124 calories 11.4 g
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Beer Stats
Method: All Grain
Style: English IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 24 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Post Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 59% (brew house)
Source: Gabriel Barcha
Calories: 124 calories (Per )
Carbs: 11.4 g (Per )
Created Wednesday January 5th 2022
1.041
1.008
4.4%
40.7
8.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.50 kg Bestmalz - BEST Pale ale3.5 kg BEST Pale ale 38.1 2.81 77.8%
1 kg Bestmalz - BEST Caramel Aromatic1 kg BEST Caramel Aromatic 34.5 19 22.2%
4.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Sterling20 g Sterling Hops Pellet 8.7 Boil 60 min 25.39 40%
10 g Loral10 g Loral Hops Pellet 11.75 Boil 15 min 8.51 20%
20 g Loral20 g Loral Hops Pellet 11.75 Boil 5 min 6.84 40%
50 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
11.50 Grams
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 72 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 83.1 g       Temp: 20 °C       CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Los Angeles IPA" English IPA beer recipe by Gabriel Barcha. All Grain, ABV 4.39%, IBU 40.74, SRM 8.22, Fermentables: (BEST Pale ale, BEST Caramel Aromatic) Hops: (Sterling, Loral)
View Count: 156
Brew Count: 0
Last Updated: 2022-01-05 18:59 UTC

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