APA

164 calories 14.7 g
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 41 liters (fermentor volume)
Pre Boil Size: 47.85 liters
Post Boil Size: 41.85 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 75% (brew house)
No Chill: 10 minute extended hop boil time
Calories: 164 calories (Per )
Carbs: 14.7 g (Per )
Created Friday December 3rd 2021
1.054
1.010
5.8%
36.3
4.2
n/a
19.95
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg Bestmalz - BEST Pale ale4.5 kg BEST Pale ale 1.32 / kg
5.94
38.1 2.81 47.4%
4.50 kg Bestmalz - BEST Pilsen4.5 kg BEST Pilsen 1.20 / kg
5.40
37 1.9 47.4%
0.50 kg Bestmalz - BEST Caramel Pils0.5 kg BEST Caramel Pils 1.80 / kg
0.90
37 2.43 5.3%
9.50 kg / 12.24
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Cascade30 g Cascade Hops 0.02 / g
0.74
Pellet 6.1 Boil 60 min 11.95 17.6%
20 g Amarillo20 g Amarillo Hops 0.04 / g
0.75
Pellet 8.1 Boil 15 min 7.12 11.8%
20 g Cascade20 g Cascade Hops 0.02 / g
0.49
Pellet 6.1 Boil 15 min 5.36 11.8%
20 g Amarillo20 g Amarillo Hops 0.04 / g
0.75
Pellet 8.1 Boil 5 min 5.08 11.8%
20 g Cascade20 g Cascade Hops 0.02 / g
0.49
Pellet 6.1 Boil 5 min 3.83 11.8%
30 g Cascade30 g Cascade Hops 0.02 / g
0.74
Pellet 6.1 Whirlpool at 80 °C 0 min 1.25 17.6%
30 g Amarillo30 g Amarillo Hops 0.04 / g
1.12
Pellet 8.1 Whirlpool at 80 °C 0 min 1.66 17.6%
170 g / 5.07
 
Mash Guidelines
Amount Description Type Temp Time
28.5 L Strike 67 °C 60 min
29.85 L Sparge 76 °C 15 min
Starting Mash Thickness: 3 L/kg
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
25 Grams
Cost:
0.11 / g
2.64
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 191 B cells required
2.64 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"APA" American Pale Ale beer recipe. All Grain, ABV 5.84%, IBU 36.26, SRM 4.23, Fermentables: ( BEST Pale ale, BEST Pilsen, BEST Caramel Pils) Hops: (Cascade, Amarillo)
View Count: 94
Brew Count: 2
Last Updated: 2022-01-16 10:54 UTC

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