Hefewit - Beer Recipe - Brewer's Friend

Hefewit

102 calories 12.4 g 330 ml
Beer Stats
Method: All Grain
Style: Weissbier
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 11.4 liters
Post Boil Size: 5.7 liters
Pre Boil Gravity: 1.029 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 50% (brew house)
Rating:
2.00 (1 Review)

Calories: 102 calories (Per 330ml)
Carbs: 12.4 g (Per 330ml)
Created: Sunday November 21st 2021
1.033
1.011
2.8%
16.0
3.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.10 kg Castle Malting - Château Pilsen 2RS1.1 kg Château Pilsen 2RS 37 1.9 52.4%
1 kg Castle Malting - Château Wheat Blanc1 kg Château Wheat Blanc 38 1.8 47.6%
2.10 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
13 g Barth-Haas - Tettnang Tettnanger13 g Tettnang Tettnanger Hops Pellet 4 Boil 60 min 15.96 100%
13 g / 0.00
 
Yeast
AEB - AEB Weiss Arome+
Amount:
1 Each
Cost:
Attenuation (avg):
65%
Flocculation:
Low
Optimum Temp:
-18 - -18 °C
Starter:
No
Fermentation Temp:
18.4 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 29 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 125 g       Temp: 18 °C       CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Hefewit" Weissbier beer recipe by amr. All Grain, ABV 2.8%, IBU 15.96, SRM 3.35, Fermentables: (Château Pilsen 2RS, Château Wheat Blanc) Hops: (Tettnang Tettnanger)
View Count: 565
Brew Count: 0
Last Updated: 2021-12-11 13:19 UTC

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