Rainwater IPA
216 calories
22.8 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Yakima Valley Hops - Sabro2 oz Sabro Hops |
|
Leaf/Whole |
8.9 |
Boil
|
60 min |
62.13 |
28.6% |
1 oz |
Citra1 oz Citra Hops |
|
Leaf/Whole |
10.5 |
Boil
|
20 min |
22.19 |
14.3% |
1 oz |
Yakima Valley Hops - Sabro1 oz Sabro Hops |
|
Leaf/Whole |
8.9 |
Boil
|
10 min |
11.26 |
14.3% |
1 oz |
Citra1 oz Citra Hops |
|
Leaf/Whole |
10.5 |
Boil
|
0 min |
|
14.3% |
1 oz |
Yakima Valley Hops - Sabro1 oz Sabro Hops |
|
Leaf/Whole |
8.9 |
Dry Hop
|
7 days |
|
14.3% |
1 oz |
Citra1 oz Citra Hops |
|
Leaf/Whole |
10.5 |
Dry Hop
|
7 days |
|
14.3% |
7 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5 gal |
|
Strike |
156 °F |
146 °F |
60 min |
3 gal |
|
Sparge |
180 °F |
160 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
50 °F |
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"Rainwater IPA" American IPA beer recipe by Wescoaster. All Grain, ABV 6.32%, IBU 95.59, SRM 5.47, Fermentables: (Pale 2-Row, Pilsen, Flaked Barley, Rolled Oats) Hops: (Sabro, Citra) Other: (Irish Moss, Yeast Nutrient)
View Count: 321
Brew Count: 0
Last Updated: 2021-11-13 22:32 UTC