SWEET STOUT
169 calories
21.8 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
9 g |
East Kent Goldings9 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
50 min |
15.42 |
47.4% |
10 g |
East Kent Goldings10 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
2 min |
1.52 |
52.6% |
19 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
10 L |
|
Infusion |
66 °C |
66 °C |
45 min |
Priming
Method: dextrose
Amount: 25 g
Temp: 20 °C
CO2 Level: 2 Volumes |
Target Water Profile
Balanced Profile
Notes
Carbonation was too low even after a few weeks of bottle conditioning ( original carbonationation was calculated on 1.8 so too little suguar added ) .
Recarbonated in my minikeg at 25 psi for 2 days, then down to 12 psi for one day.
Perfect result.
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Last Updated: 2021-12-09 01:16 UTC